A La Carte Lunch

This menu is available Tuesday to Saturday from 12 noon to 2.30 pm.

Sample Menu

Starters

Homemade Soup of the Day £6.50

Smoked Haddock Rarebit £7.75
spinach & potato salad, mustard dressing

Peakland White Cheese Panna Cotta £7.75
heritage tomatoes & basil

Squid Calamari £7.95
avocado salad & lemon mayonnaise

Yorkshire Fish Cake £8.45
crushed peas & balsamic vinegar

…

Main Courses

Traditional Fish & Chips £14.50
tartare sauce, pea purée, chunky chips or French fries

Chargrilled 8 oz Denver Steak £20.50
French fries, watercress salad, tomato, peppercorn sauce

Pan Fried Chicken Breast £14.75
peas à la française, parmesan gnocchi

Red Pepper Risotto £14.25
rocket, pesto & balsamic vinegar

Chargrilled Pork Chop £14.75
mustard mash, creamed spring cabbage

Wild Mushroom Tagliatelle £12.50
shaved parmesan, spinach, herbs

…

Light Bites

Taste of Derbyshire £8.75
huntsman pie, Peakland White cheese, pickled onions, cured ham, homemade chutney

Fried White Bait £7.50
aioli, brown bread

Rowley’s Homemade Beef Burger £12.50
cheddar rarebit, baby gem lettuce, tomato, dill pickle, French fries

Sandwiches

Carolina Pulled Pork, bbq sauce, coleslaw £8.50

Ham and Honey Mustard Dressing £7.50

Cheese and Pickle £6.50

Egg & Watercress Mayonnaise £6.50

all sandwiches are served with French fries and salad

This is a sample menu as the dishes do change regularly. Contact the Rowley’s team to avoid disappointment.

Reserve your table by calling 01246 583880.