rowleys-dinner-menu

Rowley’s Dinner Menu


 

Starters

Homemade Soup of the Day £6.50
Parma Ham & Mozzarella Salad
breaded avocado, radish, pesto, lemon, rocket
£7.50
Smoked Salmon Terrine
salsa verde, dark rye bread
£7.75
Beef Carpaccio
sun dried tomato arancini, basil, aged parmesan
£8.95
Garden Pea Risotto
truffle, Wigmore cheese
£7.00
Chargrilled Asparagus
ham hock croquettes, poached egg
£7.75

Main Courses

Pan Fried Seabass
parmentier potatoes, roast cherry tomatoes, broad beans, white wine herb sauce
£17.90
Thai Marinated Whole Poussin
basmati rice, tempura vegetables, Thai green sauce
£18.50
Chargrilled 10oz Derbyshire Sirloin Steak
watercress, oven dried tomatoes, peppercorn sauce, fat cut chips
£24.95
Spring Derbyshire Lamb Rump
dauphinoise potato, asparagus, baby carrots, rosemary jus
£19.50
Traditional Fish & Chips
tartare sauce, pea puree, chunky cut chips or French fries
£14.50
Spinach & Ricotta Cannelloni
mixed leaf salad, cheesy garlic bread
£13.95
Pan Fried Salmon
Jersey Royal potatoes, chargrilled baby gem lettuce
£16.50

Desserts

Affogato
Two scoops of homemade vanilla ice cream
with an espresso on the side to pour over. Enjoy!
Or with ‘Express’ fine coffee liqueur £6.00
£4.75
Strawberry Tart
crème patisserie, strawberry glaze & sorbet
£6.75
Vanilla Rice Pudding
roast spiced apricots
£6.25
Gooseberry Fool £6.25
Dark Chocolate Tart
raspberry, vanilla ice cream
£6.50
Greek Yoghurt Mousse
blackcurrants, honeycomb
£6.25
Selection of Cheese 3 cheeses £7.50 7 cheeses £12.50

This is a sample menu as the dishes do change regularly. Contact the Rowley’s team to avoid disappointment.