Rowley’s Festive Lunch & Supper Menu

Available Monday to Saturday from 12 noon to 2.30 pm
and Monday to Thursday from 5.30 pm to 7.00 pm throughout December

Sample Menu

Rowley’s Warm Apricot & Chestnut Terrine
almond crust, sweet and sour cranberries

Thai Style Salmon Fish Cakes
toasted peanut salad & tamarind dressing

Roasted Pumpkin Soup
garlic & cheese croutons
…

Traditional Roast Turkey
with all the festive trimmings

Pot Roast Shoulder of Derbyshire Mutton
red cabbage braised with Bramley apple & sultanas
thyme and shallot potato cake

Pan Fried Fillet of Trout
crushed new potatoes, lemon caper & herb butter
…
Treacle Tart
marmalade ice cream

Dark Chocolate Slice
crème de menthe sauce, vanilla ice cream

Christmas Pudding
rum sauce

2 Courses £18.50
3 Courses £22.50

Reserve your table by calling 01246 583880